To the ancients, including the Arabians, Sage (Salvia officinalis) was associated with longevity and was highly prized. The genus name derives from the Latin for “salvation”. In early Dutch trading days, the Chinese preferred Sage tea to their own native tea, and gave traders up to four times the quantity of their choicest tea in exchange. The American Indians used it both topically and internally for its health benefits. Sage is often used today as a spice for flavoring vegetables, chicken, meats, fish and eggs. It can be sweetened with maple syrup, brown sugar or honey, or flavored with a squeeze of orange, lemon or a dash of cinnamon.
The best way to make a good cup of tea is by the infusion method. Place one tea bag in a cup and add no more than 6 oz. of boiling water. Let steep for 3 minutes or to tastte. Press the bag before removing to enhance flavor. Add honey to sweeten. It can be sweetened with maple syrup, brown sugar or honey, or flavored with a squeeze of orange, lemon or a dash of cinnamon.
The synergistic blend of our CBD Chamomile Tea, crafted to include lemon balm, lavender is, simply put: sublime. Meaning, alone each individual component brings its own unique contribution, but together, this unique blend provides a potent reminder of the power of teamwork. Crafted so that no one element overpowers another, and fortified with 5 mg of water-soluble CBD, this delightful cup of calm will fast become the tea you seek throughout the day, but most especially when relaxation is on call.
When choosing a tea to drink that includes CBD, we have taken chemistry into consideration. Naturally, you don’t want the exquisite experience of enjoying a cup of Buddha Teas turned into a science project, but here’s the deal: not all CBD-infused teas are the same. The truth is, that CBD oil-based teas can’t extract in hot water. Crafted using nanosized particles of water-soluble CBD, our innovative process ensures that the CBD we claim to include in our tea bags actually ends up in your tea. With water-soluble, bioavailable CBD, you can feel confident that the CBD extracts into the hot tea, which allows your body full delivery, providing it with the most benefits possible.
Lemon balm’s burgeoning popularity is understandable, once you realize its versatility and widespread use in everything from bee cultivation, to aromatherapy, to foods and beverages. As well, lavender seems to be everywhere these days, but not commonly thought of as an addition to food. Tending on the strong side, often overused as an ingredient in tea, we include just the right amount, about 10% of our thoughtful blend, which provides the absolute perfect pinch to accent, not dominate, this calming cup of CBD brew.
The word chamomile originated from ancient Greek, and means “apple” and “on the ground.” With its yellow center and tiny white pedals, visually, the chamomile flower makes one think of a mini daisy, but smells sweeter. Anyone who has enjoyed a cup of properly cultivated and brewed chamomile tea, might understand why ancient Greeks described the chamomile plant as an earth apple. High quality chamomile tea will deliver a sweet taste, and transport you to lush fields on a warm spring day, as you find yourself slipping into a rejuvenating rest. For those just stepping into the wide world of herbal teas, chamomile is the go-to, usually included on any café menu.
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