By choosing Coombs Family Farms products, you’re helping to sow the seeds for a healthier, more sustainable society. And that’s no drop in the bucket.

Formerly known as Grade B maple syrup, Grade A Dark Color, Robust Taste maple syrup is produced as the days become warmer and longer. Both the color and the maple flavor are a bit stronger and more intense than the Amber, Rich. The sugar content of the sap has dropped by now so, it takes more sap to make a gallon of syrup; hence the darker color and stronger flavors. This versatile grade is great as a topping and for cooking. Its strong maple flavor also lends itself to meat glazes, cooking recipes, and atop of waffles, pancakes, or oatmeal.

Our organic maple is smooth and sweet with layers of subtle complementary flavor notes and a deep amber color reminiscent of fine aged bourbon.

Coombs Family Farms organic maple syrup is richly delicious. It is farmed and harvested in a sustainable manner without chemicals, making organic maple healthier for the forest, healthier for the environment, and healthier for consumers.

All Coombs Family Farms organic maple syrup is certified organic by the Quality Assurance International (QAI), and carries the USDA organic seal. It is also made without the use of GMOs and is Kof-K Kosher.

Ingredients: Organic maple syrup

More About Coombs Family Farms

We source maple from over 3,000 small family farms that share our commitment to quality, environmental stewardship, and sustainable forestry management.