• 100% Natural
• No Flavoring
• No Preservatives
• Certified Kosher and Parve

Directions: Infusion method for loose leaf and flower: Place 1-2 teaspoons of herb or spice in a cup of boiling water. Remove from heat. Allow to steep, covered, for 5-10 minutes. Strain.
Decoction method for loose root, bark, berry and seed: Bring one cup of water to a boil. Add 1-2 teaspoons of herb or spice. Continue to boil for 3-5 minutes. Simmer, covered, for 5-10 minutes. Strain.

Ingredients: Orange Peel, Cinnamon Bark Indian Sarsaparilla Root, Rose Hips Wild Cherry Bark, Anise seed, Fenugreek Seed, Valerian Root, Chicory Root, Angelica Root & Ginger Leaf.

For over 30 years, devoted fans have enjoyed these original house blends. Herbal teas from San Francisco Herb & Natural Food Co. contain only the finest 100% natural ingredients collected from around the world and grown on their own farm in Oregon.