with Calcium and Magnesium

Buffered Cassava Vitamin C capsules contain non-GMO high-purity ascorbic acid from cassava root, buffered with carbonates of calcium and magnesium.

Suggested Use: As a dietary supplement, 1 capsule one or two times daily with or without meals, or as directed by a healthcare practitioner.

Other ingredients: Hydroxypropyl methylcellulose, microcrystalline cellulose, Nu-MAG® (rice extract, rice hulls, gum arabic, sunflower oil), Nu-FLOW® (rice hulls), stearic acid.

Nu-FLOW® and Nu-MAG® are trademarks of RIBUS, Inc.

Keep in a cool, dry place, tightly capped.

More About Nutricology

NutriCology was one of the first companies to advocate for those with chemical sensitivities and bring truly hypoallergenic products to the market. We continue this legacy by formulating products that are tolerable to even the most sensitive and free from common allergens.

A Healthy Mind & Body Starts from Within

For more than 40 years, consumers have depended on NutriCology to provide accessible, professional grade nutritional support. Our physician formulated, innovative supplements are created using evidence-based research. We focus on hypoallergenic ingredients to provide clean solutions for even the most sensitive consumers.

*FDA Disclaimer