Hypoallergenic
Gluten-Free
Non-GMO
Suitable for vegans

Rice protein is derived by carefully isolating the protein from brown rice. It is a complete protein containing all essential amino acids and nonessential amino acids. Rice protein is hypoallergenic, which makes it sutable for everyone.

In addition to being hypo-allergenic and vegan, rice protein also adds fiber which is great for digestion and it also works to keep cholesterol down. One thing to keep in mind if you decide to look for a rice protein powder is to make sure that the label states that it's non-GMO (Genetically Modified Organism). Some large crop producers treat their plants so that they'll be resistant to heavy pesticides that could kill them. In fact since rice is a plant, you can find products made from organic rice... that means grown with no chemicals.

If you've ever wondered about the difference between brown and white rice, the answer is simple. It's the same grain but brown rice retains its bran cover which holds more fiber. Brown rice is packed with the minerals iron and magnesium, and lots of vitamins. In addition to lowering cholesterol it helps keep blood sugar stable rather than spiking up and down.

Great for use in breads, muffins, and cookies.

From USA. Kosher. Non-irradiated.

Recipes
From about.com

From glutenfreecookingschool.com

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