A delicate blend of Ceylon teas that's ideal for that afternoon tea hour. This blend goes amazingly well with pastries and cakes.

Steep Time: 4-5 min
Temp: 203-212° F

Botanical Name: Camellia sinensis L.
Caffeine: Contains Caffeine; Decaf removes ~98% of caffeine
Origin: Sri Lanka
Kosher: KSA Certified
GMO: No

More About Ashby's of London

James Ashby, a traditional family man, established the Ashbys® Tea firm in London in 1850. Importing and packaging only the highest quality teas from the most prestigious tea growing areas of the world, Ashbys® Tea has become a standard among fine English teas. Imported exclusively by Coffee Masters, Inc., Ashbys® Tea offers quality, freshness and packaging that reflects the heritage and reputation that the English have come to expect of a great tea.

Read More About It
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