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Infusion: 1 cup 2-3 times daily |
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In 1950 Mr. Lauro Raatz and his wife Sara decided to found an industry that could offer a national product of a very high quality.
The first years were of hard work and efforts but the Raatz family held on with an unyielding faith in the destiny they wanted for Paraguay.
Every day brought new challenges that would their test characters and temperament, but faith helped this couple find the strength to achieve what today is Yerba Mate "Pajarito"... a true:
"National Pride".
Wrapped in thermo white laminated kraft paper and polyethylene to protect it against humidity.
Botanical Name: Ilex Paraguariences
More info
wikipedia on Yerba maté
Plant Database
Antioxidant-rich Yerba Mate controls weight and prevents cancer [Kindle Edition] by Anita Khalek
Yerba Mate: The Tea of South America... by Pan American Union
Thrive Foods: 200 Plant-Based Recipes for Peak Health by Brendan Brazier
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