Oregano has a pungent odor and flavor, and is typically used in Italian cuisine. Surprisingly, it's also an ingredient in chili powder! Great for use in tomato sauces, breads, soups and pasta dishes.

Oregano is a great substitute for marjoram or thyme if you don’t have these in your spice cabinet.

Medicinal Uses
Ancient Greeks believed that oregano could also be used as a poison antidote. They used it to treat skin irritations and infections, dropsy, convulsions, and as an antidote for narcotic poisons.

Oregano has been used in the treatment of several ailments such as diarrhea, stomach upset and nausea. Oregano also has some anti-bacterial and anti-inflammatory properties so you will see it used in the treatment of arthritis, muscle and joint pain and soreness.

Botanical Name: Origanum vulgare
aka: Spanish Thyme, Wild Marjoram, European Oregano
Origin: Turkey
Notes: Kosher Certified. Non-irradiated. Non-GMO. Vegan. Bulk sold and labeled as for further manufacturing. Individuals must exercise their independent judgment in determining its appropriateness for a particular purpose or use. As with any manufacturing process, we suggest a small, lab-scale manufacturing for evaluation purposes prior to full commercial manufacturing.
Specifications are subject to change without notice.