Zupa pieczarkowa z natka pietruszki z szuszonymi pieczarkami. (Mushroon cream soup with tops of parsley, Enough for two portions.)
Ingredients: wheat flour, vegetable fat, potato starch, salt, maltodextrin, lactose, champignon extract 3%, monosodium glutamate, disodium guanylate, dried champignon, dried onion, yeast extract, citric acid, parsley, curcumin.
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